It is similar to other jalapenos in size and shape but has a lighter green color and is known to be a mild, hot pepper. The peppers are usually about 2-3 inches long and have thick walls, which make them ideal for stuffing, grilling, pickling, or canning.
The pepper is popular due to its adaptability to different climates and soils. It is also know for producing great yields.
- Seed Count: 0.315mg Approx. 50 seeds
- Hardiness Zone: Annual 3-11 (Perennial 9-11)
- Maturity: 65-80 days
- Germination: 7-21 days to germination
- Seed Depth: 1/4 inches
- Plant Spacing: 12-18 inches
- Row Spacing: 18-24 inches
- Plant Height: 18-36 inches
- Soil Preference: Well drained soil
- Full sun
- TAM Jalapeno Color: Dark green then bright red the longer its left on the vine. (Can be harvested while green for max flavor, sweeter when red)
- TAM Jalapeno Scoville: ~1,000 SHU
The TAM Jalapeno plants produce approximately between 23-30 peppers with fruits that are 2 ½" long with a tapered end. TAM Jalapeno plants are not as large as standard jalapeno plants, with a mature height of 24-30".
We suggest to wear gloves to avoid skin contact with capsaicin.
Prefect for stuffing, thrown on the grill, pickling, including salsas, sauces, stews, soups, salads, pizza, quesadilla's, and so much more.
